Eating Homemade El Savadorian Food in South Bend, IN

The global culinary adventures continue on my Midwest Trip! Before heading to Chicago, my friend and I wanted to grab a bite before driving to our next destination. We looked through yelp and found this highly rated mom and pop shop. We’ve tried African in Cleveland, Ohio (Post here) and Lebanese in Detroit, Michigan (Post here), so why not try El Savadorian in South Bend, Indiana? Suffice to say, the food was prepared fresh and cost was dirt cheap!

$7 Special: 3 pupusa’s and a drink

When we plugged in the address into the GPS we were very confused by the address since we were driving by multiple residential areas and there wasn’t a shopping plaza or some type of communal area for people to gather. Finally, we pulled up at what we thought was someone’s house (there was a small sign) and entered.     

The establishment was very bare, but on the far side of the wall there was a beautiful painting of women hand-making some pupusa’s. An elder woman (whom I suspected was the chef, host, and cashier) greeted us at the counter. We each ordered the “Special” and soon we were noming on her freshly made creations. There were three flavors, pork/cheese, bean/cheese, and cheese so we decided to do one of each. These pupusa’s had simple ingredients, but because they were freshly made I thoroughly enjoyed them and for just $7 I’d gladly come back for these cheap eats.

Among the flavors which would you try?

 

 

XOXO,

Rockstar

 

Girasol
525 N Eddy St., South Bend, IN 46617
(574) 251-0073

Hours
Sun: 12pm – 5pm
Mon: Closed
Tues- Fri: 11am – 7pm
Sat: 11:30am – 6pm 

Colorful pockets of Joy on the Cheap in Granada Hills, CA – Cheat Day Edition!

For the past two months I’ve incorporated healthier foods into my diet and have been very selective on the carbs I’d consume. So when I heard of Hopia, a popular Philippine moon cake-like pastry I crossed my fingers that they’d be worth the calories *SPOILER* (They were!) and with an adorable name like Hopia Like It – it seemed fitting to try it out. NOTE: I didn’t eat the entire dozen, but totally would have!

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One Dozen Hopias!

The bakery is situated along a busy street in Granada Hills, and patrons would need to find street parking. Once my friend and I found a spot we headed in and were eyeing all the rainbow color of pastries. They had all sorts hopias with different fillings, but I gravitated towards the colorful ones. At a little over a dollar for one or $10 a dozen, I decided to bring a box to a work event and they did not disappoint. Everyone LOVED them! Flaky on the outside and sweet, chewy goodness on the inside.

Hopia Were Here! (Play on words – Hope you were here) tehehe…

Personally I loved the Ube (Purple) and the Buko Pandan (Green), but you really can’t go wrong with any of them. I guess the one downside of this discovery is that it’s so far away from home. There are two Los Angeles locations (below) so if you’re heading towards the Reagan Museum or passing through these little savory or sweet treats will be a hit with anyone at your final destination.

Hopia Like It – Granada Hills
17705 Chatsworth St
Los Angeles, CA 91344
 
Hopia Like It – Winnetka
20171 Saticoy St
Winnetka, CA 91306

 

Which flavor would you be most interested to try? Yellow Mungo (yellow mung bean), Purple Ube, Guava (filled with guava jam), Nutella, Baboy (the original flavor filled with onion & peanuts), Buko Pandan (young coconut and pandan leaves extract)? Comment below!

 

 

XOXO,

 

Rockstar